Crafting Gelato Dreams: Your Guide to Starting a Gelato Business is the ultimate roadmap for aspiring gelato entrepreneurs. From selecting premium ingredients to mastering the art of gelato-making, this guide covers everything you need to launch a successful gelato shop. Learn about equipment, branding, marketing strategies, and business essentials to turn your passion into profit. Whether you're a dessert lover or an industry newcomer, this guide will help you scoop up success in the competitive world of gelato.

With the Gelateneo event, everyone comes together for a same goal: to learn more about producing Italian gelato. It has been a tradition that by immersing yourself in gelato production, you may make relationships with other people who are also interested in making gelato

Fabtech and Ice Team Cattabriga 1927 are revolutionizing the gelato industry with innovative equipment and expertise. Their compact churning machine creates exceptional, freshly churned gelato flavors from Gelato Bene.

Fabtech has been the leading kitchen supplier here in the Philippines that provides kitchen solutions to any food service industry. They have been the trusted partner of Cattabriga in offering innovative solutions in the gelato industry, and Matcha Mama is one of the living testaments to it.

2-day full of learning and fun, engaging activities all about pastries, coffee, and gelato as we successfully finished our Small Cafe Workshop last March 6 & 13!

Come join us for a 2-day workshop focusing on Small Cafe Workshop for business owners and entrepreneurs who want to start a cafe or has an existing retail shop aiming to expand their menu and offerings.