With the Gelateneo event, everyone comes together for a same goal: to learn more about producing Italian gelato. It has been a tradition that by immersing yourself in gelato production, you may make relationships with other people who are also interested in making gelato

Fabtech and Ice Team Cattabriga 1927 are revolutionizing the gelato industry with innovative equipment and expertise. Their compact churning machine creates exceptional, freshly churned gelato flavors from Gelato Bene.

Fabtech has been the leading kitchen supplier here in the Philippines that provides kitchen solutions to any food service industry. They have been the trusted partner of Cattabriga in offering innovative solutions in the gelato industry, and Matcha Mama is one of the living testaments to it.

2-day full of learning and fun, engaging activities all about pastries, coffee, and gelato as we successfully finished our Small Cafe Workshop last March 6 & 13!

Come join us for a 2-day workshop focusing on Small Cafe Workshop for business owners and entrepreneurs who want to start a cafe or has an existing retail shop aiming to expand their menu and offerings.

Fabtech is constantly in the search for new kitchen solutions that help our clients with their F&B businesses, and together with our trusted international and local brand partners, we set up 5 different interactive booths that showcased new technologies and solutions during WOFEX 2023 last August 2-5 at SMX Convention Center.

GelAteneo continues to create more opportunities for everyone to learn all about gelato. Our renowned and international award-winning Gelato chefs shared their knowledge from the basics of making Authentic Italian Gelato to advance courses of the intricate processes it consists of.

Chef Azura of Mec3 and Andrea Arceci of Ifi host our Basic Artisanal Gelato Training. They taught all participants the basic of not only making gelato but also running a gelato business.

Our esteemed chefs from our partner Cattabriga hosted a French Pastry Demo featuring their Masterchef machine. Participants learned how to make sophisticated pastries simplified by the use of the Cattabriga Masterchef.

Fabtech gathered guests from the hotel and restaurant industry for the Cattabriga & MEC3 Demo together with Gruppo Dolci and Auro Chocolate held last May 22 and 23.