Coldelite Compacta Vario 12 Classic 20 Quart Horizontal Batch Freezer with Pasteurize - 400V/3Ph
Outfit your ice cream shop for success with this Coldelite Compacta Vario 12 Classic 20 quarts horizontal batch freezer with a built-in pasteurizer! Designed for creating batches of ice cream, gelato, or sorbet in a compact, all-in-one freezer, this unit has all the functionality you need. Since you can select the batch size you want to make, you can start small to perfect new recipes or produce large batches of tried and true favorites. Plus, since it has a small footprint it is easier to find the perfect spot for this unit in your kitchen or ice cream parlor.
Dual cylinders using heating, cooling, and freezing technology produce fine desserts. Constant heating plus rapid cooling and freezing ensure micro-fine and equally sized crystals for perfect mouth feel in every recipe. The Teflon® coated cylinder door reduces condensation on the door for optimum freezing.
It features both heating and freezing for production of your finest recipes. With its 2-in-1 structure, you can mix the ingredients and pasteurize them in the upper horizontal chamber. Simultaneously, the bottom cylinder freezes and produces your frozen desserts. The top cylinder can bring your mix to the desired temperature in minutes, then a direct transfer system efficiently transfers the mix to the bottom cylinder. The top and bottom cylinders work together to ensure a high output from 15 to 127 quarts per hour. Since this machine can do it all, it offers a lower initial investment to get you into the ice cream business more easily.
This model has an electronic control panel that allows users to easily operate production using a single touch pad. Set your recipes with the 11 preset programs from butter custard to ganache, customize batch freezing with 18 preset program cycles to your preference, and control the variable rotation speed of the beater using the touchpad. Precision and complete control over the freezing process give the operator consistent and superior results every time.
And when you are done with production for the day, cleaning this ice cream freezer is easy. The included flexible sprayer helps you clean out the cylinders in place.
This water cooled refrigeration unit requires a 400V, 3 phase electrical connection for operation.
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Width: 600mm
Depth: 770mm
Height: 1530mm
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14 - 120 liters hourly production
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Power: 15 kW
Electrical Supply: 400V 3Ph 60Hz
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Horizontal mixer - The ingredients are poured into the hopper of the top cylinder. High rotation speed allows the dispersion of dry ingredients in the mix.
Pasteurization - Pressing the heating button will start the cycle, which can be adjusted up to 105°C. The control buttons are immediately interpretable; an acoustic/visual signal shows that the temperature has been reached.
Direct transfer - The mix is transferred to the freezing cylinder through an outer spigot. The double exit allows to extract high-density products directly from the boiler.
Batch freezer - Pressing the button with the cone will start the gelato production cycle. An acoustic/visual signal shows that the gelato is ready.
Double speed Extraction - It is possible to set 2 extraction speeds, by choosing between 8 speeds available: this function helps to preserve the product and to variegate it easily. The user can, in any moment, change the speeds manually.
Compacta VariO - The Compacta VariO system always makes gelato with perfect consistency, both for rich and delicate mixes, at maximum production and minimum capacity