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OVEN DIMENSIONS (WxDxH) - 930 X 1160 X 2060 (mm)
DISTANCE BETWEEN RACK RAILS - 80 (mm)
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16
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WEIGHT 277,2 kg (kg)
POWER SUPPLY 1,45 (kW)
THERMAL CAPACITY 30 (kW)
VOLTAGE AC 220/230 (V)
FREQUENCY 50/60 (Hz)
TEMPERATURE 30 ÷ 260 (°C)
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100 programs with 10 steps
10 steam levels
10 fan speedsPatented Airflowlogic™ technology - allows you to achieve excellent cooking results in all areas of the oven, thanks to completely redesigned sumps and a thorough study of air recirculation in the oven.
Patented Humilogic™ system – a water supply system directly behind the impeller that ensures a high level of humidity in the cooking chamber for high-quality steam cooking and a significant reduction in energy consumption
Minimalist and compact elegant design
HACCP